Who's afraid of the big bad milk?, Taty

Myths and realities hidden allergies

The milk and dairy products (butter, cheese, etc.) hold an important place in our diet.

Through this book, Taty offers answers to questions we all ask. Should consume dairy products every day ... or does it exclude radically? Milk: for whom and when? What are we talking about milk? Real milk or milk-plasticizers which we have somehow accustomed? She sort through the clutter on suppositions and amalgams and scientific untruths that characterize this area.

By becoming aware of the extent of denaturation of milk products, Taty find what are the health benefits that could be expected from natural milk. Raw milk from cows fed on grass can be an outstanding tool for healing. Conscious peasants find pride in producing essential food to humanity.

Alternative medicine practitioners will find a tool to finely assess when and for whom advise avoidance of dairy products.

With this work, she reported on the true nature of milk to reconcile with this ancestral food.

Taty, Volume 3 - Who's afraid of the big bad Milk, Editions Amyris, Topos Taty Collection, 160 pages, 15x21 cm?

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This site contains a significant amount of information. This is not a medical site. The exempted reflections, can never be a substitute for a consultation with a doctor or therapist that you return for your follow-up contact.